Yalumba Y Series Viognier (750ml)

TASTING NOTES Bright straw in colour with green hues, the Y Series Viognier has aromas of orange blossom and fresh ginger, with hints of honeysuckle and white flowers. Fresh pineapple, white tea and dried figs lead into a creamy mid palate with a silky textural finish. Drinks perfectly with harissa chicken or crispy rice pancakes with potato and chickpeas. DESCRIPTION After harvest the Viognier grapes were gently pressed and the juices handled with controlled oxidation. Fermentation took place in stainless steel tanks utilising the naturally occurring indigenous vineyard yeasts. The indigenous yeasts create layers of flavour, complexity and richness. After fermentation the wine remained on yeast lees for about three months, increasing the complexity by adding creaminess and palate richness. INFORMATION DETAILS Region : South Australia Total Acidity : 5.7 (G/L) Label Alcohol : 13.5% pH (UNITS) : 3.37 Residual Sugar : 2.1g/l Winemaker : Heather Fraser