The finesse of this liqueur comes from the meticulous distillation of cocoa beans and a vanilla infusion. A final touch to add originality to this recipe by the Marie Brizard Liqueur Master: a touch of spice.
LOOK:
Pale yellow.
AROMA:
Characteristic of vanilla cocoa.
FLAVOUR:
Sweet, slightly bitter, characteristic of vanilla cocoa.
The finesse of this liqueur comes from the meticulous distillation of cocoa beans and a vanilla infusion. A final touch to add originality to this recipe by the Marie Brizard Liqueur Master: a touch of spice.
LOOK:
Pale yellow.
AROMA:
Characteristic of vanilla cocoa.
FLAVOUR:
Sweet, slightly bitter, characteristic of vanilla cocoa.