COLOR: gold with green reflections, brilliant and limpid.
NOSE: lively and fruity notes, notably citrus.
MOUTH: light and friendly, this wine expresses itself with great freshness. Alone or in kir, it can be enjoyed on any occasion.
Food and wine pairing and conservation
To taste at 10-12 ° C with:
- Aperitifs, cold meats, puff pastry
- Tapas, spring rolls
- Fish, poultry, dumplings
- Goat cheese
Our suggestion: marinière mussels
Ready to eat; will keep for up to 2 years depending on the vintage.