Château Los Boldos Cabernet Sauvignon Vielles Vignes

SKU
W100262
Overview
Intense and ripe fruits such as blackberries, black currants and raspberries, with notes of smoke, tobacco and leather. A balanced wine of great body and structure, with a long, persistent and elegant ending.

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1.405.000₫

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  • Chile

    Central Valley

  • cabernet sauvignon

    Full Body

  • Red Wine

    75 cl

  • Regular

    N/A

  • N/A

    14%

TASTING NOTES

Color: Deep ruby-red with violet shades.
Nose: Intense and ripe fruits such as blackberries, black currants and raspberries, with notes of smoke, tobacco and leather.
Palate: A balanced wine of great body and structure, with a long,
persistent and elegant ending.

DESCRIPTION

Vintage: Manual
Prefermentative maceration: Seven days in stainless steel tanks at low temperatures
Total fermentation time: 30 days
Fermentation temperature: 26-28 ºC I 79-82 ºF
Malolactic fermentation: Yes
Ageing Process: Stored in French oak for 12 months
Yield: 5 Ton/há

INFORMATION DETAILS

Grape Composition: 100% Cabernet Sauvignon
Appelation: Cachapoal Andes
Alcohol: 14%
Total Acidity: 3,55 g/L (H2SO4)
Residual Sugar: 3,49 g/L
pH: 3,61