The wine is matured in one-year-old oak barrels for 6 to 8 months before bottling.
Black Fruits - Pepper - Fresh - Elegant
ASPECT: A deep, glittering purple
NOSE: The complex, very intense and fruit-forward nose offers aromas of ripe plum, violet and liquorice, followed by white pepper spice mingled with gentle touches of coffee and vanilla from time spent in oak.
The succulent wine has a very good, fresh and generous attack, with good substance and balanced acidity on powerful but refined and elegant tannins which underpin harmonious fruit, violet and liquorice flavors on the mid-palate.
The long and elegant finish perfectly expresses the sheer style of Maipo Valley Syrah.