The 2014 is lively and aromatic with notes of passionfruit, nashi pear, and nettles. On the palate there is intense flavor , with fresh, limey fruit, mouthwatering acidity, and remarkable purity. It is bone dry and unoaked to maintain freshness..
The hand-picked, whole bunches were destemmed, crushed, chilled, gently pressed then underwent fermentation in temperature controlled stainless steel vats. The wine did not undergo any malolactic fermentation and was bottled early under screwcap to retain crispness and eliminate cork taint.
Variety: Sauvignon Blanc
Winemaker: Martin Shaw & Darryl Catlin
Alcohol (ABV): 12.5 %