Overview
Peach, melon and ripe stone fruit aromas. The stone fruits are dominant initially on the palate with hints of lemon rind through the mid palate that lead into a creamy custard apple finish.
TASTING NOTES
Pale straw in colour with green hues. The natural ferment characters dominate the nose leading into peach, melon and ripe stone fruit aromas. The stone fruits are dominant initially on the palate with hints of lemon rind through the mid palate that lead into a creamy custard apple finish.
DESCRIPTION
Enjoy With: Enjoy with spicy mussels and soba noodles or a lentil, sweet potato and chick pea stew.
INFORMATION DETAILS
Region: South Australia
Alcohol 13.0%
Total Acid 5.2 g/l
pH 3.47
Pale straw in colour with green hues. The natural ferment characters dominate the nose leading into peach, melon and ripe stone fruit aromas. The stone fruits are dominant initially on the palate with hints of lemon rind through the mid palate that lead into a creamy custard apple finish.
DESCRIPTION
Enjoy With: Enjoy with spicy mussels and soba noodles or a lentil, sweet potato and chick pea stew.
INFORMATION DETAILS
Region: South Australia
Alcohol 13.0%
Total Acid 5.2 g/l
pH 3.47
