Overview
Taste profile-buttery toffee and a little spice with pepper and vanilla. The palate is smooth and rich with buttery spice notes, dark sugar and a little oak.
This rich dark rum is distilled from Dominican sugar cane molasses and then cask aged for up to 5 years exclusively White American Oak. Bruga; Anejo has received numerous accolades from The Wine Enthusiast and the Sprit Journal as well as multiple gold medals. Taste profile-buttery toffee and a little spice with pepper and vanilla. The palate is smooth and rich with buttery spice notes, dark sugar and a little oak.