Overview
Fresh bouquet with elegant fruity and spicy aromas with strong almond hint. This fruity and seductive wine expresses notable finesse on the palate.
The wine is made of grapes collected from Le Rosse vineyard located in the hilly Valpolicella Classica zone. After the harvest it goes through 10 days of fermentation process in temperature-controlled stainless steel vats and consequently 4 months of maturation in stainless steel tanks.