Overview
Great aromatic intensity and complexity with fresh tropical aromas (pineapple and coconut) and appealing smoked nuances
TASTING NOTE
Pale straw yellow, shiny and clean. Great aromatic intensity and complexity with fresh tropical aromas (pineapple and coconut) and appealing smoked nuances. On the palate, it is soft, fresh, juicy, equally complex, long and very well balanced. Vibrant and pleasant acidity.
DESCRIPTION
Varieties: 50% Chardonnay - 50% Macabeo
Ageing: aging part of Chardonnay in French oak barrels for 60 days
Varieties: 50% Chardonnay - 50% Macabeo
Suitable for vegan: Yes
Serving temperature: Serve cool, but not cold (10-12 oC)
Food pairings: Pair specially with seafood, smoked fish, grilled white meats. Fresh goat cheese, tomato and basil salad.
Pale straw yellow, shiny and clean. Great aromatic intensity and complexity with fresh tropical aromas (pineapple and coconut) and appealing smoked nuances. On the palate, it is soft, fresh, juicy, equally complex, long and very well balanced. Vibrant and pleasant acidity.
DESCRIPTION
Varieties: 50% Chardonnay - 50% Macabeo
Ageing: aging part of Chardonnay in French oak barrels for 60 days
Varieties: 50% Chardonnay - 50% Macabeo
Suitable for vegan: Yes
Serving temperature: Serve cool, but not cold (10-12 oC)
Food pairings: Pair specially with seafood, smoked fish, grilled white meats. Fresh goat cheese, tomato and basil salad.