Overview
Displaying notes of black fruit mingled with hints of violet and spices. The palate is round and generous
TASTING NOTES
The mature grapes gave deep ruby-coloured wines displaying notes of black fruit mingled with hints of violet and spices. The palate is round and generous. The wines are typical of their terroir.
DESCRIPTION
Type: in barrels (10% in new oak).
Length: 12 to 15 months.
INFORMATION DETAILS
Temperature: 16°C (60°F).
Cellaring: 3 to 8 years.
The mature grapes gave deep ruby-coloured wines displaying notes of black fruit mingled with hints of violet and spices. The palate is round and generous. The wines are typical of their terroir.
DESCRIPTION
Type: in barrels (10% in new oak).
Length: 12 to 15 months.
INFORMATION DETAILS
Temperature: 16°C (60°F).
Cellaring: 3 to 8 years.