TASTING NOTES
Ripe pear, tropical fruits, hints of honey
Style: Fresh, fruity, textural
DESCRIPTION
To achieve a crisp, fresh style, yeasts which promoted aromatic characters were used during fermentation and selected parcels underwent lees to build palate weight.
INFORMATION DETAILS
Varieties: Chardonnay (78%), Pinot Grigio (22%)
Region: Victoria, Australia
Wine Specifications:
Alc/Vol: 13.4% pH: 3.43
Acidity: 6.3g/l RS: <2.5g/l
Cellaring Potential: Best enjoyed young but will cellar up to three years. Serve chilled.