Overview
In mouth, freshness, openness, soft tannins and long finish dominate.
TASTING NOTES
“Deep violet with aromas reminiscent of
spices, fresh ripe fruits and animal scents. In mouth, freshness, openness, soft tannins and long finish dominate. It is recommended to decant it and drink it cold, between 16oC and 18oC. Cellar time: over 8 years”.
DESCRIPTION
AGING: In French oak barrels for 12 months (1/3 new barrels, 1/3 second use, and 1/3 third use barrels).
INFORMATION DETAILS
Composition 100 % Malbec
Alcohol: 14.8 %
Sugar: 2.42 g/l
PH: 3.70
Acidity: 6.48 g/l
“Deep violet with aromas reminiscent of
spices, fresh ripe fruits and animal scents. In mouth, freshness, openness, soft tannins and long finish dominate. It is recommended to decant it and drink it cold, between 16oC and 18oC. Cellar time: over 8 years”.
DESCRIPTION
AGING: In French oak barrels for 12 months (1/3 new barrels, 1/3 second use, and 1/3 third use barrels).
INFORMATION DETAILS
Composition 100 % Malbec
Alcohol: 14.8 %
Sugar: 2.42 g/l
PH: 3.70
Acidity: 6.48 g/l