Overview
A richly textured wine with superb length and balance. A classy wine with long finish and persistent aromas.
TASTING NOTES
Brilliantly, light yellow in color with greenish tints. Strong and lively nose, typical Malagouzia, suggesting rose wine petal with floral aromas and sweet spices, melon, litchi with a note of honeysuckle. Round and mellow on the palate, fat but balanced, high in alcohol with plenty of finesse. Well structured, reminding the nose aromas with a hint of rose winemary. A richly textuRED WINE with superb length and balance. A classy wine with long finish and persistent aromas.
DESCRIPTION
Harvest: Manual harvesting in 15 kg capacity picking baskets. September 4th
Vinification: Skin contact, controlled alcoholic fermentation in stainless steel tanks with cooling jackets, maintenance of wine ‘’sur lies’’ for two months with regular stirring.
INFORMATION DETAILS
ABV: 12.5%
Excellently married with green salads, baked vegetables, pasta, low fat fishes and a wide variety of Greek sea food "Meze".
Best served at 11ο C (51,8 ο F).
Brilliantly, light yellow in color with greenish tints. Strong and lively nose, typical Malagouzia, suggesting rose wine petal with floral aromas and sweet spices, melon, litchi with a note of honeysuckle. Round and mellow on the palate, fat but balanced, high in alcohol with plenty of finesse. Well structured, reminding the nose aromas with a hint of rose winemary. A richly textuRED WINE with superb length and balance. A classy wine with long finish and persistent aromas.
DESCRIPTION
Harvest: Manual harvesting in 15 kg capacity picking baskets. September 4th
Vinification: Skin contact, controlled alcoholic fermentation in stainless steel tanks with cooling jackets, maintenance of wine ‘’sur lies’’ for two months with regular stirring.
INFORMATION DETAILS
ABV: 12.5%
Excellently married with green salads, baked vegetables, pasta, low fat fishes and a wide variety of Greek sea food "Meze".
Best served at 11ο C (51,8 ο F).