The Florita Bitter range is bitter-sweet addition to any cocktail, it has a rich, nutty character with sharp citrus notes throughout the palate.
It was in 1947 that the Chaix family founded the Velier company. Under the leadership of Luca Gargano, from 1983, the company will gradually specialize in spirit. The bitter, also called “bitter”, is an aperitif liqueur obtained by infusing bitter plants. Here she presents the Florita Bitter almond country, obtained from the Terminalia Catappa plant found in the tropical regions of Haiti, especially on the southeast coast. Terminalia Catappa is a tree that can reach ten to twenty-five meters in height. It is in its hard core that we find an almond that measures three to four centimeters. It is renowned for its delicious taste and rare quality. This original and artisanal bitter is presented in a 35cl bottle and will allow you to make amazing cocktails. It is an essential product in the art of mixology. Its bitter notes will bring a touch of exoticism and intoxicate you for a unique taste trip