Overview
Very ripe red fruit nose. Fresh palate, small savory vegetal notes
TASTING NOTES
Very ripe red fruit nose. Fresh palate, small savory vegetal notes
DESCRIPTION
Blend: 80% Cabernet Sauvignon - 20% Merlot
Aging: 12 months in oak barrels
Serving temperature: 16 to 18 ° C
Cellaring: 25 to 35 years - drink from 2021
Very ripe red fruit nose. Fresh palate, small savory vegetal notes
DESCRIPTION
Blend: 80% Cabernet Sauvignon - 20% Merlot
Aging: 12 months in oak barrels
Serving temperature: 16 to 18 ° C
Cellaring: 25 to 35 years - drink from 2021